Farming Systems
Have we found a new sustainable farming system?
David K. Malinda and Rick Darling
Detection of elemental response with the use of fertiliser test strips
R.N.D. Reid and G.P. Richardson
Mycorrhizae reduce carbohydrate reserves of wheat
Megan H. Ryan, Anthony van Herwaarden, John F. Angus and John A. Kirkegaard
Interactive effects of drought and N stress on wheat and canola growth
Fernanda Dreccer, Daniel Rodríguez and Mariano León
Effect of waterlogging on the growth of barley
M.X.Zhou, R.G. Xu, D.H. Chen, Z.L. Huang, N.J. Mendham and M Hossain
Simulating dynamics of allelochemical production from living plants
D. L. Liu and Min An
Developing a minimum till cropping package for the lower North Central Catchment of Victoria
D.C Boyd
Nitrogen and moisture regimes for genotype differentiation in breeding for consistently low grain protein concentration in barley.
Livinus Emebiri and David Moody
A comparison of four farming systems in central-western NSW
Catherine Evans, Rob Sanderson, Dean Patton and Neil Fettell
Variety interactions with wheat row spacing and seeding rate
Mohammad Amjad and Wal Anderson
Fertiliser inputs for maximum yield and quality of Gairdner barley
Narelle Hill, Laurence Carslake and Simon Wallwork
Estimating the optimal relative density combination of two crops in an intercrop
Sarah Park, Laurence Benjamin and Andrew Watkinson
Pasture composition and timing of removal – effects on wheat yield and protein level.
Jim Virgona, Brian Dear, Graeme Sandral and Tony Swan
Farming systems research in Australia; origins and integrations
Brett Robinson
Effect of cropping rotation on weed incidence and botanical composition of ensuing pastures at Oolong in SE NSW
Peter Dowling, David Michalk, Ashley Mead, George Carney and Sue Betts
Evaluation of a new class of fungicides on grain yield in wheat and barley
Susan Kleven, Geoff Dean, Colin Hacking and Jim Davidson
Within-field protein variation in the northern grains region
Wayne Strong, Rob Kelly, Troy Jensen, David Butler and Bill Town
Grain grower perceptions of the economic value and longevity of glyphosate
Rick Llewellyn